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8 Next-Level Grill Ideas for this Barbecue Season
Just in time for the summer grilling season we’ve compiled a list of 8 of our favourite recipes for the BBQ or grill. Whether you’re making breakfast, lunch, dinner, or dessert there’s never a bad time to fire up the grill and make some delicious food.
Photo Credit: The Brewer and the Baker
1. Sometimes you just need to start the day off with a big hearty breakfast and that is exactly what this eggs benny burger is for. A runny egg, crispy bacon, and homemade hollandaise sauce, what could be better? This is a breakfast you’ll need to try.
Photo Credit: Lunch Box Bunch
2. If you’re looking to start your day on the sweet side this cinnamon orange and vanilla French toast is grilled to perfection and full of flavour. Did we mention it’s also vegan? Whether you top it with almond butter, maple syrup, or a fresh berry compote it s the perfect way to start any morning.
Photo Credit: Food Network
3. What could be better than lettuce wraps? Try this recipe for sticky glazed chicken thighs that are perfect for wrapping in lettuce for a quick and easy summer lunch.
Photo Credit: Delish
4. Grilled corn on the cob is just one of those things that screams ‘summer’ and this recipe has nailed how to get your corn just right.
Photo Credit: Chatelaine
5. Tacos are perfect for an easy dinner at home or for entertaining guests and these grilled steak tacos are sure to be a crowed pleaser. Seasoned steak served in a soft tortolla shell with pico de gallo, lime, avocado, and fresh cilantro. Yummy.
Photo Credit: Taste of Home
6. This grilled garden veggie pizza looks just as good as it tastes. The thin crust is piled high with fresh veggies and tasty cheese.
Photo Credit: Food and Wine
7. Lemon pound cake is grilled to perfection then topped with grilled peaches and whipped cream, can it get any better than that? We don’t think so, which is why this recipe is one of our favourites for a hot summer evening.
Photo Credit: Taste of Home
8. This grilled cranberry pear crumble is so simple that you’ll want to add it to your weekly recipe rotations. The best part? The crumble is baked on the BBQ so it retains a beautiful smoky flavour.